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Panlasang Pinoy Recipes - Igado Recipe Ingredients 2 tbsp oil 500g. pork kasim, thinly sliced 150g. liver, thinly sliced 2 tbsp. vinegar ⅓ cup soy sauce 4 cloves garlic, crushed 2 tbsp.
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Braised Vegetables | How to Cook Vegetable | Easy Vegetable Recipe | Panlasang Pinoy - YouTube
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15 Minute Pork Stir Fry | Recipe | Pork stir fry, Stir fry, Asian cooking
